Inn of the Mountain Gods is cookin’ up a good time with Chef Robert Irvine this September! Be there as esteemed Chef Robert Irvine flexes his culinary muscles at Inn of the Mountain Gods with a cooking demonstration. Don’t miss this chance to see the famed host of shows from The Food Network including “Restaurant: Impossible,” “Dinner: Impossible” and “The Next Iron Chef.”
1–4pm – Registration open in the Hotel Lobby
4–6:30pm – A special Barnes & Noble mini-bookstore will be open to guests
6pm – Doors open
7-8pm – Show/dinner begins! Chef Irvine will demonstrate an array of fall recipes
8-8:30pm – Q&A with Chef Irvine
Menu Includes:
First Course
Upland Cress and Beet Salad Mache, Shaved Pear, Cucumber and Sweet Onions, Citrus Vinaigrette Aged Ricotta Salata
Second Course
Braised Beef Short Rib Baby Vegetables, Edamame, Heirloom Tomatoes Polenta and Mushroom Sugo, Red Wine Sauce, Cher vil
Dessert
Dark Chocolate Budino Chocolate Mint, Sea Salt & Raspberry